謝朋殿　點心樓　仙台店

~Jyuho Course~ 8,250 yen (tax included) All items

1. Assortment of five-flavor appetizers

・Shrimp and scallops with pepper sauce

・Jellyfish with yuzu and leek sauce

・Cantonese char siu with plum sauce

・Sichuan chicken

・Winter vegetables pickled in sweet vinegar

2. Shaboden's specialty: Sea urchin and shark fin soup

3. Peking Duck

4. Stir-fried wild shrimp with fragrant Longjing tea leaves

5. Domestic beef steak with seasonal vegetables

6. Fried rice with crab meat and dried scallops

7. Healthy Chicken and Mushroom Steamed Soup

8 Assortment of three desserts