◇◇Ginkei Course 14,300 yen (tax included) ◇◇
14300 yen(税込)
- 8品
- 2名～
☆☆☆Michinoku Gourmet Journey Featuring the Four Great Chinese Cuisines☆☆☆The four great Chinese cuisines are adorned with seasonal ingredients grown in the rich nature and harsh climates of Aomori, Iwate, Miyagi, and Fukushima.This gourmet tour course combines the bounty of the region with traditional techniques.
コースメニュー
A luxurious course featuring braised shark fin, abalone, Maezawa beef, and more
Ginkei Course 14,300 yen (tax included)
1. Assortment of six appetizers with abalone
[Special Selection] Chinese-style steamed abalone
[Sour] Jellyfish and Sanriku-produced gluten seaweed in black vinegar sauce
[Sweets] Aomori Prefecture 100-year-old apple and vegetable jelly
[Bitter] Sanriku octopus and whelk with pepper and maize sauce
[Salted] Maezawa beef simmered in soy sauce
[Spicy] Chicken with mushroom sauce from Fukushima Prefecture
2. Braised Shark Fin ~Shanghai Style~ [Shanghai]
3. Peking Duck & Sichuan Duck Taste Comparison [Beijing/Sichuan]
4. Miyagi Prefecture scallops, wild shrimp, and crab claws stir-fried with Longjing tea leaves [Guangdong]
5 Maezawa beef steak with black pepper sauce
6. Nourishing steamed soup with flounder from Aomori Prefecture
7. Dried scallop fried rice with crab meat
8 Assorted three-kind dessert
~Apple spring rolls, chocolate malakao, mandarin orange almond tofu~
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 10am on the day of your visit
2025/11/01 更新
