~Winter Thanksgiving~ Ryuka Course, valued at 14,300 yen, offered at a special price of 12,100 yen!
12100 yen(税込)
(tax included)
- 8品
- 2名～
We are offering a special course with a luxurious lineup of dishes, including Peking duck, abalone, and domestic beef steak, at a special "Thanksgiving" price.
コースメニュー
Ryuka Course: 14,300 yen (tax included) → Special price: 12,100 yen (tax included)
1. Assortment of six appetizers with abalone
[Special Selection] Chinese-style stewed abalone in soy sauce
[Sour] Jellyfish with yuzu and leek sauce
[Sweet] Sweet and sour pickled winter vegetables
[Bitter] Turnip and Komatsuna with Radicchio
[Salty] Red sea bream sashimi ~CHINA miso sauce~
[Spicy] Steamed eggplant and chicken
2. Braised Shark Fin ~Shanghai Style~
3 Peking duck and xiaolongbao
4. Stir-fried wild shrimp and root vegetables with Daimao spices
5. Domestic beef black pepper steak with seasonal vegetables
6. Healthy Chicken and Mushroom Steamed Soup
7. Crabmeat and dried scallop fried rice
8 Assorted three-kind dessert
*Some menu items may be subject to change depending on the availability of ingredients.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 10am on the day of your visit
2026/01/12 更新
